Instant Mango Pickle
- Mango 1 med
- Chilly pdr 3 Tsp
- Turmeric pdr 1/4 Tsp
- Fenugreek pdr 1/4 Tsp
- Sugar a 1/4 Tsp
- Mustard seeds
- Hing 1/4 Tsp
- Gingelly oil
- Salt
Cut mango into small pieces. Add chilly pdr, turmeric pdr, salt and sugar into it. Mix well. Heat gingely oil in a pan and add mustard seeds. When it splutters, remove it from fire and add hing and fenugreek pdr. When it cools completely, pour it into the mango and mix well.
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